A perfect accompaniment for your charcuterie board. Pairs well with various meats and both hard and soft cheeses, pickled vegetables and savoury bread crisps. Serve in conjunction with Mahle House Red Pepper Jelly and Pickled Onions. Our Fig Balsamic Jam also is a great addition to a demi-glace. Stir a couple TBSP into demi-glace for a wonderful accompaniment to a roasted leg or rack of lamb.
Ingredients: Figs, Balsamic Vinegar, Lemon Juice, Sugar
Size: 125ml